Tasty and easy meals for everyone

Step into Maison Iferan 👩‍🍳! Delicious homemade dishes made simple. No fuss here—get easy instructions, everyday ingredients, and the joy of sitting down to a great meal at home, all on a budget. From milkshakes and omelets to macarons, fries, tagines, and couscous... Whether you’re using your hands or a Thermomix, Maison Iferan brings you smooth and stress-free meals every day!

Freshest recipes

Sweet coconut sticky rice cups piled high with vibrant, ripe diced mangoes. Coconut Mango Sticky Rice Cups

Enjoy tropical coconut mango sticky rice in cups.

Crispy Turkish Lahmacun Pizza with ground lamb and sumac, served hot. Turkish Lahmacun with Ground Lamb

Crispy Turkish flatbread topped with savory lamb and fresh herbs.

Gooey 4th of July S'mores Dip bubbling in a cast iron skillet. Festive S'mores in Skillet

A quick and festive s'mores dip for summer celebrations.

Rosé Velvet Cake adorned with a delicate gold drip, perfect for celebrations. Bridal Shower Rosé Velvet Cake

Pink velvet layers infused with rosé, rosé buttercream, and a shimmering edible gold drip for an elegant bridal centerpiece.

Juicy cherry tomato confit pasta with garlic oil, perfectly cooked with fresh basil. Cherry Tomato Confit Pasta Delight

A vibrant dish with roasted cherry tomatoes and al dente pasta.

Deviled eggs loaded with zesty sweet pickle relish, ready for your picnic spread. Zesty Sweet Pickle Deviled Delights

Creamy and zesty bites for gatherings.

Glistening gold drip cascades over this pale pink Rosé Velvet Cake. Bridal Shower Rosé Velvet Cake

Rosé-infused pink velvet layers with cream cheese frosting and edible gold drip—perfect for showers.

Delicious crab cake deviled eggs with Old Bay seasoning, ready to serve. Crab Cake Deviled Eggs

Creamy crab-stuffed deviled eggs brightened with lemon, chives and Old Bay—easy, crowd-pleasing appetizer.

Crispy tortilla chips piled high with cheesy elote and vibrant chipotle crema. Cinco de Mayo Elote Nachos

Crispy chips topped with charred elote, three cheeses, cilantro and a smoky chipotle crema.

Melt-in-your-mouth Easy Cinco de Mayo Sopapilla Cheesecake Bars, sliced and ready! Easy Cinco de Mayo Sopapilla

Flaky crescent layers, creamy cheesecake filling and cinnamon-sugar topping make a festive Cinco de Mayo treat.

See translucent lychee jelly cubes beautifully suspended in effervescent yuzu water. Lychee Agar Jelly Cubes

Translucent lychee agar cubes in chilled sparkling yuzu water—light, vegan and gluten-free.

Juicy peaches and melty burrata highlight this vibrant prosciutto summer salad. Burrata Peach Salad with Prosciutto

Creamy burrata, ripe peaches, prosciutto and basil over arugula, finished with olive oil and balsamic for a bright summer dish.